imarku Kitchen Knife, 7 Inch Ultra Sharp Butcher Knife - Japanese SUS440A Stainless Steel Cleaver Knife with Ergonomic Handle, Meat Knife for Home, Kitchen, Restaurant - Best Gifts
$26.99
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????Versatile Butcher Knife: Our imarku 7-inch knife is great for thinly slicing, mincing, and dicing. The tip of the cleaver knife can cut vegetables, the middle can handle garlic, and the bottom can shred meat. Its longer, broader blade makes cutting tough fruits and vegetables like pumpkins and pineapples a breeze. ????Upgraded Materials: Made from Japanese SUS440A stainless steel, this meat cleaver is forged at 1040° tempering and -194° quenching to achieve hardness HRC 58+, which can avoid rust and corrosion excellently. Its hand-sanded blade retains long-term sharpness with a 14-16° edge. Its mirror-polished and laser-treated blade makes food prep more efficient and avoids food sticking. ????Optimum Balance and Size: With a precise balance bolster and moderate weight, this chopping knife offers an excellent balance point. Cutting precision is enhanced, and food's cut surface is left smooth. An ergonomic handle and labor-saving blade arc design create added convenience for long-term use without fatigue. ????Luxurious Pakkawood Handle: This imarku vegetable cleaver is slide-proof, durable, comfortable to grip, and features a unique texture. The handle's junctions transition smoothly, ensuring it's gentle on hands. The stainless steel metal bottom provides stability and prevents wood cracking. Even left-handed people can effortlessly use this meat knife.
????Versatile Butcher Knife: Our imarku 7-inch knife is great for thinly slicing, mincing, and dicing. The tip of the cleaver knife can cut vegetables, the middle can handle garlic, and the bottom can shred meat. Its longer, broader blade makes cutting tough fruits and vegetables like pumpkins and pineapples a breeze. ????Upgraded Materials: Made from Japanese SUS440A stainless steel, this meat cleaver is forged at 1040° tempering and -194° quenching to achieve hardness HRC 58+, which can avoid rust and corrosion excellently. Its hand-sanded blade retains long-term sharpness with a 14-16° edge. Its mirror-polished and laser-treated blade makes food prep more efficient and avoids food sticking. ????Optimum Balance and Size: With a precise balance bolster and moderate weight, this chopping knife offers an excellent balance point. Cutting precision is enhanced, and food's cut surface is left smooth. An ergonomic handle and labor-saving blade arc design create added convenience for long-term use without fatigue. ????Luxurious Pakkawood Handle: This imarku vegetable cleaver is slide-proof, durable, comfortable to grip, and features a unique texture. The handle's junctions transition smoothly, ensuring it's gentle on hands. The stainless steel metal bottom provides stability and prevents wood cracking. Even left-handed people can effortlessly use this meat knife.
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