Deco Chef Professional Chef Knife 8-inch Damascus High Carbon Steel - 67 Layers AUS-10 Razor Sharp Japanese Quality with Full Tang Ergonomic Handle, Sharpening Guide Included
$90.00
A Japanese chef knife that brings the ancient strength and cutting prowess of Damascus steel to your kitchen. Make meal preparation easier and more fun as you slice, dice, chop, and cut your way to delicious foods. A blade that does the work for you! Using the rediscovered techniques, each blade is forged from 67 layers of Japanese Damascus High-Carbon Steel and hammered until solidified around an AUS-10 core. The impressively sharp blade that is created from this process gives you the power and ease to cut into nearly anything, except your wallet. The crafted handle is comprised of lightweight G10 and is waterproof. Created to be strong, yet comfortable, you’ll feel the balance of this blade in your hands as it minimizes any fatigue or aches you work through preparing your next meal. The stunning pattern found on your blade is not an accident! The true mark of Damascus steel ebbs and flows throughout the blade, giving it a stark and stylistic contrast to more common stainless steel kitchen knives.
A Japanese chef knife that brings the ancient strength and cutting prowess of Damascus steel to your kitchen. Make meal preparation easier and more fun as you slice, dice, chop, and cut your way to delicious foods. A blade that does the work for you! Using the rediscovered techniques, each blade is forged from 67 layers of Japanese Damascus High-Carbon Steel and hammered until solidified around an AUS-10 core. The impressively sharp blade that is created from this process gives you the power and ease to cut into nearly anything, except your wallet. The crafted handle is comprised of lightweight G10 and is waterproof. Created to be strong, yet comfortable, you’ll feel the balance of this blade in your hands as it minimizes any fatigue or aches you work through preparing your next meal. The stunning pattern found on your blade is not an accident! The true mark of Damascus steel ebbs and flows throughout the blade, giving it a stark and stylistic contrast to more common stainless steel kitchen knives.
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