Walfos Baguette Transfer Peel 15 Inch, Baguette Flipping Board for French Bread Baking
$18.99
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【PREMIUM WOOD】 - Walfos baguette transfer peel is made of food-grade natural beech wood, which is not easy to break and does not contain any paint, wax or other harmful coating. Compared to other transfer peels, Walfos baguette peel is more durable, smooth, burrs-free and lightweight, helping you easily transfer your baguette dough to a baking stone or baguette baking pan without changing its shape. 【PERFECT FOR HOME BAKING】 - The 15-inch baguette transfer peel for baking is suitable for home ovens, especially for French baguette baking pans. Engraved dimensions on both sides act like a large ruler to help ensure that your breads are the same length, and help you measure breads, pizzas, pie, pastries, cookies and other dough. (Size: 15" x 4” x 0.2"). 【CONVENIENT TO USE】 - Unlike other baguette flipping board that do not have beveled edge, Walfos flipping board for baguettes has a beveled edge that allows you to roll and slide the baguette on the baguette transfer board more easily. And there’s also a hole for hanging to store, also being a exquisite decoration on your wall. 【EASY TO CLEAN AND CARE】 - Walfos baguette peel board are very easy to clean, you just wipe it down with a dry/damp towel in between uses. Note, please do not let the wooden baguette transfer peel soak in water to avoid mildew. Wipe it down with a thin layer of food grade mineral oil as needed to prevent drying out. Store in a cool and ventilated area. Note: Do not place in dishwasher or expose to sunlight.
【PREMIUM WOOD】 - Walfos baguette transfer peel is made of food-grade natural beech wood, which is not easy to break and does not contain any paint, wax or other harmful coating. Compared to other transfer peels, Walfos baguette peel is more durable, smooth, burrs-free and lightweight, helping you easily transfer your baguette dough to a baking stone or baguette baking pan without changing its shape. 【PERFECT FOR HOME BAKING】 - The 15-inch baguette transfer peel for baking is suitable for home ovens, especially for French baguette baking pans. Engraved dimensions on both sides act like a large ruler to help ensure that your breads are the same length, and help you measure breads, pizzas, pie, pastries, cookies and other dough. (Size: 15" x 4” x 0.2"). 【CONVENIENT TO USE】 - Unlike other baguette flipping board that do not have beveled edge, Walfos flipping board for baguettes has a beveled edge that allows you to roll and slide the baguette on the baguette transfer board more easily. And there’s also a hole for hanging to store, also being a exquisite decoration on your wall. 【EASY TO CLEAN AND CARE】 - Walfos baguette peel board are very easy to clean, you just wipe it down with a dry/damp towel in between uses. Note, please do not let the wooden baguette transfer peel soak in water to avoid mildew. Wipe it down with a thin layer of food grade mineral oil as needed to prevent drying out. Store in a cool and ventilated area. Note: Do not place in dishwasher or expose to sunlight.
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