Harney & Sons Williamsburg Ginger Cake Blend | Black tea with cloves, cinnamon, and molasses, 20 sachets
$13.67
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A true Colonial Williamsburg tradition, the iconic ginger cakes baked at the Raleigh Tavern have been a coveted favorite for generations of visitors. Let the festive aroma of the tea warm your home and spirit. A rich black tea with cloves, cinnamon, and molasses to warm the season. A blend of black tea, ginger root, orange peel, cinnamon, molasses flavor, orange flavor, vanilla flavor and cloves. Contains natural flavors. A tin of 20 sachets. Each sachet contains enough tea to brew up to 2 cups of tea. Brewing suggestion: Pour boiling water (212F) over the sachet. Infuse for 5 minutes. Remove the sachet.
A true Colonial Williamsburg tradition, the iconic ginger cakes baked at the Raleigh Tavern have been a coveted favorite for generations of visitors. Let the festive aroma of the tea warm your home and spirit. A rich black tea with cloves, cinnamon, and molasses to warm the season. A blend of black tea, ginger root, orange peel, cinnamon, molasses flavor, orange flavor, vanilla flavor and cloves. Contains natural flavors. A tin of 20 sachets. Each sachet contains enough tea to brew up to 2 cups of tea. Brewing suggestion: Pour boiling water (212F) over the sachet. Infuse for 5 minutes. Remove the sachet.
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